Description
Wilson Ordoñez grows the rare Orange Bourbon at his farm in Huila, Colombia, an orange-hued Bourbon mutation known for its tangerine zest, bright acidity, and tea-like texture. This washed lot went through 180 hours of fermentation, enhancing the coffees depth and complexity. We tasted a pop of tangerine, lychee, pineapple, strawberry sweetness, silky florals, and a creamy finish.
Origin: Huila, Colombia
Process: Washed
Variety: Orange Bourbon
Elevation: 1,850 MASL
Roast: Light
Bag Size: 250 g (8.8 oz)
Tag: Immigrant CultureTag: Immigrant Culture
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