Tazza D’Oro

A meticulously crafted blend of 88% Arabica and 12% Robusta, the Tazza DOro represents the Italian version of new wave coffee. The premium Arabica beans produce a sweet and pleasant taste of honey and nectar while the hint of robusta adds just the right touch of body and bitterness to perfectly balance the flavors. Whether enjoyed as an espresso or pour over, the Tazz DOro makes a remarkably smooth and flavorful coffee.

Flavor/Roast Profile

• Tasting Notes

  Light and smooth

  Sweet floral aroma

  Thick yet delicate crema

  Mild acidity

  Honey and nectar

• Arabica / Robusta Mix

  88% Arabica

  12% Robusta

• Roast Level

  Medium-Dark, Italian Style

• Caffeine Level

  Low caffeine (1.5/5)

• Recommended Brew Temp

  198-202F

Specifications

• Bag Size

  2.2lbs

• Packaging Method

  Nitrogen Flush

• Coffee Type

  Whole Bean