Description
You may have noticed many modern coffee blends rotate their components seasonally. Theres a good reason for this: coffee is best when its fresh, even in its unroasted form. Think lively but balanced citrus, juicy stone fruits and a silky, rounded milk chocolate mouthfeel the kinds of characteristics roasters love to favor in a good filter-brewed coffee.
Tag: SightglassTag: Sightglass
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