Description
A premium blend of high grade Brazilian natural and semi-washed Arabica and “Conillon”, a fine and carefully selected washed Robusta, that exalts the espresso’s intensity. A perfect balance between notes of dark chocolate, hazelnuts and cane sugar, full body and round taste. Thanks to a long and “gentle” drum roasting system ideal for espresso, coffee aromas are enhanced and preserved.
- Taste: Bold
- 100% Arabica
- Origins: Lambari, Minas Gerais, Sul de Minas Cereja Descascada and Espirito Santo Conillon
- Roasting: Long and “gentle” drum roasting stystem
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