Description
This lot consists of small Kurume cherries, a regional Ethiopian Landrace subvariety, grown at high altitude in Yirgacheffe and sun-dried at the Gutiti Washing Station for 14-20 days. We tasted an expressive cup of fresh blueberries and sweet cream, with deep floral undertones. You can expect the flavors to peak around 2-4 weeks post-roast.
Origin: Yirgacheffe, Ethiopia
Process: Natural
Variety: Kurume
Elevation: 2,200 MASL
Roast: Light
Bag Size: 8 oz
Tag: Little Wolf CoffeeTag: Little Wolf Coffee
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