Crema Classica Ground Coffee

Description

Caffè Borbone’s Crema Classica ground coffee is crafted from a premium blend of Arabica and Robusta coffee beans sourced from Vietnam, South America, and Africa. This medium roast ground coffee delivers a rich crema and a velvety flavor profile of caramelized sweetness and nutty undertones and is ground to the ideal consistency for brewing espresso.

About the Blend

Caffè Borbone Crema Classica Ground Coffee offers approachable yet bold flavor in a balanced medium roast. Ground to the ideal consistency for espresso, this medium roast coffee can also be brewed with Moka Pot, Chemex, Frech press, and more.

Flavor: Caramelized sweetness and nutty undertones

Roast level: Medium

Body: Medium-full

Acidity: Average

Sweetness: Average

Bean origin: Africa, Vietnam, South America

Crema Classica coffee can be served as a shot of espresso or paired with milk for a latte or cappuccino. Prepared as a drip coffee, it can be served black or with milk or cream.

What’s in the Box?

• • Ground coffee: compatible with espresso machines, Moka pots, drip coffee makers, and more
  • Box of 250 grams (0.55 lbs) of ground coffee: Available in a 1-pack, 4-pack (2.2 lbs) or 16-pack (8.8 lbs)

Why Choose Crema Classica Ground Coffee?

Caffè Borbone Crema Classica coffee delivers a bold, aromatic coffee without bitterness. This medium roast blend is pre-ground to provide consistency and is ideal for daily coffee drinkers, offices, cafes, or restaurants seeking a dependable blend.

Compatibility

Ground coffee is compatible with a variety of brewing methods, including (but not limited to):

• • Espresso machines
  • Pour-over brewers
  • Drip coffee makers
  • Not compatible with single-serve brewing systems unless used with a reusable coffee pod or compatible adapter

Note: This coffee is ground finer for espresso extraction. If you’re using a drip coffee maker, verify compatibility first.

Why Ground Espresso Coffee vs. Whole Beans?

Ground coffee offers convenience and consistency, making it an excellent choice for espresso lovers who want a quick, reliable brew without the need for a grinder. Pre-ground espresso blends are precisely milled for optimal extraction, helping deliver a rich, balanced shot with full-bodied flavor and crema.

Pandoro Tiramisu al Caffe Borbone (Crema Classica Recipe)