Description
THE 2026 HARVEST IS HERE!
Elevate your coffee experience with Café Con Amor, a high-altitude coffee grown in the ethereal mountains of Naranjo, Costa Rica. Nestled in a paradise of volcanic soil, the farm lies at an altitude of 1300-1400 masl, offering optimum conditions for producing coffee of unparalleled quality. Proudly produced by Jonathan Jost & Marianella Baez Jost, Café Con Amor is more than just coffee; it’s a passion project that yields an extraordinary cup. With 5.5 hectares of land, we put meticulous care into each plant, ensuring every bean is a testament to the unparalleled craft that goes into your cup.
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